Monday, July 23, 2007

Custard cream

Recipe 1
Ingredients

A)
100g Sugar
15g Corn flour
15g Cake flour

B)
300g Milk
4 Egg yolks
1tbsp Vanilla
15g Butter

Method
Mix(A)Sugar,Cornflour and Cake flour Well.
Add milk,egg yolks and vanilla into(A)till paste.
Add butter and blend untill smooth.

Recipe 2
500ml Fresh milk
100g Castor sugar
80g Custard Powder

Method
(1)Boil milk and sugar in a saucepan using medium heat.
(2)Then add in custard powder and stir well till thicken.
(3)Set aside to cool.

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