Mexican Bun Paste For Topping

You can buy a Mexican bun in every corner Malaysia.It is a simple kind of bread with coffee emulco(thicker than essence)with a tsp of butter as a filling.I remembered during my vacation back home in kota kinabalu,my sister said there is small stall cater only Mexican bun in a Shopping mall(Center Point)selling it like hot cake.It was a long line up the day of their opening and people are willing to wait in the long line just to buy this Bun.I told my sister,that's crazy!What so special about it.I used to bought it my a bakery shop.Due to my curiosity and I can't wait to tried it.To tell the truth,the taste is owesome.You can't resist to buy it if you walk by pass the stall.Now,I had the recipe and know how to make it my own.
I can have it any time I want.

Prepare(Sweet Bun) for topping the Coffee paste

Recipe(Coffee Paste)
Ingredients

50g Butter
50g Castor sugar/Icing sugar
1/2 Egg
50g Cake flour/All purpose flour
2tsp Coffee emulco/essence
1tsp Cocoa powder/Chocolate food colouring

Method
(1)Blend all ingreadients together.
(2)Put the mixture into a piping bag.
(3)Pipe as circle direction from inside to outside.

Butter cookie crust

Butter cookie crust(for topping sweet bun)

Recipe(Ingredients)
100gm Sugar
70gm Butter
30gm Shortening
1tsp Salt
100gm Eggs
1tsp Vanilla essence
100gm Flour
1tsp Baking powder

Method
(1)Beat Sugar,butter,shortening,eggs,salt,vanilla essence into paste.
(2)Add in sifted flour and B.P into the mixture till look like a bread crumb.
(3)Add some crust on top of the uncook soft bun and bake till cook.

Pineapple crust

Pineapple crust(Polo Bun crust)

Recipe
Ingredients

50gm Butter
50gm Icing Sugar
4gm Milk powder
35gm Eggs
100gm Soft flour(or all purpose flour)

Method
Beat all the ingredients till look like bread crumb.