Ingredients
A)
100gram roasted peanuts, finely ground
100g all-purpose flour
30g confectioners' sugar
30g confectioners' sugar
30g castor sugar
B)
75-100ml peanut oil1 egg yolk, beaten (optional)
Method
1.Preheat oven to 350 degrees F (175 degrees C).
2.Line baking sheets with parchment paper.
3.Combine together the peanuts, flour, corn flour, and confectioners'sugar in a large bowl until well-combined.
4.Make a well in the center of the peanut mixture.Slowly pour in the peanut oil and mix into a dough,slightly sticky dough.
5.Shape the cookie into a balls about 1/2-inch in diameter.
6.Place the balls on the prepared baking sheets, and brush each with egg yolk, if desired.
7.Bake in the preheated oven until the cookies are golden brown, 6 to 8 minutes. Let cool on racks.
***It is best to use groundnut oil for an aromatic nut flavour.
Mmm...I can already smelled the aroma of peanuts from here...
ReplyDeleteAnncoo-lol thanks for dropping by :)
ReplyDeleteoh love this so much, they are so yummy and just in time for the CNY too :)
ReplyDeletenoobcook-yeah,peanut cookies always a must for CNY :)
ReplyDeleteCNY got u blogging again.. I tot where have u been....
ReplyDeleteI'm planning to make a different version of peanut cookies this year...
But I can't find time to do it yet
oh these must be super peanuty and yummy :) look nice too !
ReplyDeleteOne of my favourites! nutty goodness...
ReplyDeleteLooking at the cookies, they sure bring on the hungriness even when one is stomach full! u're an expert sweetie pie.. i admire u so much :-)
ReplyDeletehappy new year
ReplyDeleteWish you & your family have a wonderful Chinese New Year!!!
ReplyDeleteNice n gorgeous!
ReplyDeleteMmmm, nice cookies. A favourite during Chinese New Year!
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ReplyDeleteoh those are adorable and sound delicious!
ReplyDeleteIv'e never seen a peanut cookie quite like these - they look marvelous! Thank you!
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That is looking so delicious! I'd love to try this at home. Thanks for the great share!
ReplyDeleteThis peanut cookie are looking so delicious! I'd love to try this at home.
ReplyDeleteThese cookies are delish but I had to add an extra cup of oats so they weren't flat. I also lowered the baking time to 14 minutes. Very yummy but I'm going to keep looking for the best oatmeal choc chip recipe.
ReplyDeleteI loved this! I used unsalted peanuts instead of salted ones and it turned out great! Thanks for the share!
ReplyDeleteThese are delicious, the perfect traditional peanut butter cookie. I added 1 cup of peanut butter chips. These are great!
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ReplyDeletethis cookies are sooooo yum yum in your mouth...i had bake recipe like this...but not as lovely picture as yours,,,
ReplyDeleteNice cookies. Thanks for sharing.
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